100% Grass-fed & finished · Black Angus

Cross Rib Steak

Name: Cross Rib Steak
Brand: 1876 Heritage Farms
Price: 30.25 CAD
Availability: OutOfStock

Our All Natural Grassfed Cross Rib Steak is a flavorful and versatile cut, perfect for grilling, braising, or slow cooking. Sourced from our regenerative Black Angus beef farm, this steak is raised on lush pastures and grass-finished, ensuring a rich, beefy taste and tender texture. High in protein and essential nutrients, our cross rib steak supports muscle health and provides a hearty meal option. Rich in iron and zinc, it plays a crucial role in energy production and immune function. Free from hormones and antibiotics, this steak embodies our commitment to sustainable farming practices. Enjoy a delicious and nutritious meal while supporting responsible agriculture and savoring the superior flavor of grassfed beef.

$30.25

Taxes calculated at checkout

Out of stock

Order by Sunday 11:59 PM to have this on your table Thursday, August 13.

Where this cut comes from

Born, raised & finished on our Oro-Medonte pastures
100% grass diet — never grain, never feedlots
No antibiotics, no added hormones, no GMOs
Processed at a provincially inspected local abattoir

Nutrition & sourcing

Grass-fed beef is naturally richer in omega-3s and CLA. A full nutrition panel for this cut is on its way from the farm.

Delivery & pickup

Order by Sunday 11:59 PM for Thursday, August 13 delivery, Ontario-wide — free over $250. Or pick up at the farm store: Thursday 12–4, Friday 10–4, Saturday 10–4.

How it arrives

Fresh-frozen on the farm, vacuum-sealed, and packed in an insulated box that holds temperature well beyond delivery day. Thaw overnight in the fridge.

Customer reviews

No reviews yet — be the first to share your experience.

Write a review

Goes well with

Spleen
$24.17from
In stock at the farm
Sausage - Beef Sausage Original
Indulge in our Beef Sausage, made from single source,,high-quality beef sourced from our regenerative Black Angus beef farm. This sausage has a beefy flavour that’s perfect for grilling or cooking. Free from hormones and antibiotics, our beef garlic sausage is ideal for adding to pasta dishes, breakfast scrambles, or enjoying on its own as a hearty snack. Experience the robust taste and quality ingredients while supporting sustainable farming practices with our delicious beef garlic sausage!
$14.99from
In stock at the farm
Bavette Steak
Our All Natural Bavette steak has a rich beefy flavour and a loose coarse grain with excellent marbling. To ensure retention of juiciness, best to cook it over high heat and slice against the grain before serving. All of our Black Angus cattle are raised naturally and with kindness. They graze outside on our farmland and are Grass-finished which results in a more nutrient dense and superior flavour profile, a difference you can taste! We take pride in raising our animals the natural way, without the use of hormones or antibiotics. Our farming methods produce a consistent, quality product that we are proud to feed our family and yours… proud to feed our family and yours… Variable weights: 850g - 1.058Kg ($ 28.03 - 34.89)
$47.15from
In stock at the farm

Cross Rib Steak

Where this cut comes from

Customer reviews

Goes well with

Spleen

Sausage - Beef Sausage Original

Bavette Steak

Goes well with

Spleen

Sausage - Beef Sausage Original

Bavette Steak